Egg Separator Set, 3-Piece Plastic Egg Yolk and White Divider with Strainer and Funnel for Baking, Cooking, Omelettes and Desserts, (Grey, Light Blue and White)

The cake recipe needs egg whites, the custard needs yolks and the kitchen counter is already preparing for the usual sticky situation. This three-piece egg separator set gives you a simpler way to divide eggs during baking and everyday cooking.

Place one separator securely over a suitable cup or bowl, then crack the egg into the upper strainer. The slots allow the egg white to pass through, while the yolk remains above for separate use.

The built-in funnel design helps guide the egg white into the container below with better control. Use the separators when preparing cakes, meringue, custard, omelettes, sauces and other recipes that need yolks and whites handled separately.

The pack contains three lightweight plastic pieces in grey, light blue and white. Keep one beside the baking tools, use several during bigger recipes or leave a spare ready when the first separator is being washed.

Wash the pieces before first use and clean them thoroughly immediately after contact with raw eggs. Pay attention to the strainer openings, rinse away remaining residue and allow every piece to dry completely before storage.

Place the separator securely on a stable container and handle raw eggs carefully to avoid cross-contamination with cooked or ready-to-eat food.

Add this practical egg-separating set to your kitchen and make cakes, omelettes and desserts easier to prepare without the usual yolk-balancing challenge.